vegan chai

the first of many pleasant surprises

kicking off vegan mofo 2011

with 10 comments

woo hoo, mofo is here! i’m not the most consistent blogger these days, and i’m also almost never a recipe blogger, but i DO like to talk about food, so i plan to use mofo to kickstart my blogging habit again, and i will do my best to keep it on the food topic this month. i’m going to start with an easy one: my favorite take-out vegan mac & cheeze here in town. my awesome husband brought me some today, and i thought, aha! mofo moment! i shall snap a picture and blog about the cheezy goodness. and voila:

mac & trees

this is the cutely-named mac & trees (the broccoli pieces are the trees, aww!) from the riverwest co-op. my picture turned out a little crazy, because i’m still learning how to use this new app for my iPhone, but whatever, i’m going for it. vegan mofo is for being a little carefree, is it not? [also pictured: some adorable yellow cherry tomatoes from our garden.]

i love mac & trees because it’s really different from my favorite go-to recipe that i always make at home, and it’s also different from any other mac & cheeze i’ve tried. coincidentally, earlier today at lunch, a couple of us were talking about this gorgeous stuff and we were trying to figure out what they put in it. then later my husband brought home a container for me and lo and behold, there were ingredients on the little deli label! i’d never noticed that before, but i like the timing.

so here’s the mystery, somewhat solved: organic pasta, organic broccoli, organic soy milk, organic tamari, tofu, canola oil, organic dijon mustard, organic spices. sounds simple enough. all i know is, i’ve been eating it for years, and i will eat it as long as they keep putting it there in the case. it is useless to resist.

Written by veganchai

October 1, 2011 at 10:38 pm

Posted in vegan mofo

10 Responses

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  1. It’s so crazy when simple-sounding ingredients lists like that produce a vegan wonder product! It looks/sounds amazing.

    gpope

    October 1, 2011 at 11:16 pm

    • That looks uber tasty! And the photo is awesome, not crazy at all. :)

      Kenike

      October 2, 2011 at 12:47 am

  2. That looks really good! I love how there are so many vegan mac&cheese recipes and they’re all delicious in different ways. I’ve never made one with tofu before!

    Bonnie

    October 2, 2011 at 1:21 am

  3. Yum! I love any kind of mac & cheese but mac & cheese with broc’s one of my favourites. I would love it if there was somewhere around here that sold a vegan macaroni cheese.

    Jojo

    October 2, 2011 at 2:30 am

  4. This looks awesome and I LOVE the photo – it has an almost magical feel about it which I guess from your review is perfectly apt!
    Happy MoFo’ing
    :-)

    Jeni Treehugger

    October 2, 2011 at 3:20 am

  5. Macin’

    Panda With Cookie

    October 2, 2011 at 7:28 am

  6. oh hooray, people are actually reading! whee!! thanks for the feedback on the photo, too. i heart mofo already. <3

    veganchai

    October 2, 2011 at 8:14 pm

  7. It looks so yummy & I love the name “mac & trees!” Adorable!

    inhergrace

    October 2, 2011 at 8:48 pm

  8. That looks like a delicious bowl of mac n trees! I love that you’re able to buy that locally.

    Mandee

    October 6, 2011 at 3:18 am

  9. [...] no willpower once we walk into that joint, we also loaded up on extras (large container of mac & trees for me, small container of mexi-slaw for my husband, a big ol’ chocolate chip cookie for each [...]


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