so, i’ve already talked about the exciting development of being able to procure biscoff spread here in town (and now it’s also available at vegan essentials, so hooray for that as well!)… but hark! there is an additional option to get excited about. my friend stephanie just stumbled across this amazing-sounding spread at big lots of all places:
it’s marketed as a cinnamon cookie spread, and the cookies on the label look very similar to a biscoff-style cookie, so i anticipate deliciousness. i actually haven’t had the chance to sample it yet, but i’m told it’s very similar to biscoff, although a bit crunchy. the name kind of cracks me up; it almost seems like a typo (my brain wants it to say ‘biscrisps,’ i think… but what do i know? i’m not belgian). anyhow, i’m trying to figure out some interesting and fun ways to sample them together, taste-test style. let me know if you have any ideas!